More of a personal note from behind the business

Last week I went on an annual festive pilgrimage with my family to Fortnum and Masons for afternoon tea and to gawp at all the amazing...

You may have seen those crunchy little amaretti biscuits that get served with coffee at the end of a meal in an Italian restaurant…well...

Brrrr, it has been a cold week - time to warm things up with ginger and mixed spice in freshly baked warm cookies. There is something...

We have bonfire night happening in the UK this weekend and I can’t wait! I grew up in Lewes, Sussex which always goes to town with...

The other day, I took the afternoon to make a list of all the Fridays left until the end of the year (surprisingly few!!) so that I could...

The light is drawing in as we head deeper into Autumn and I find myself needing some sustainable energy in the form of oats. I love a...

I will disclose from the outset that these are highly addictive and wonderfully easy which is a dangerous combination. Please don’t...

I have wanted to have a go at making biscotti for a while now, I always wondered how it was that they were baked twice; the actual...

Yep, I give up - it is totally autumn! Forget all the in-betweeness, from this week forward I am engulfing myself in all things warming,...