Let’s talk about chocolate, roasted hazelnuts and salted caramel and putting them all together into a biscuit! Then you have caramel puddle biscuits. I have shared the recipe to make sea salted caramel in a previous blog on the 23rd December 2016, so you can head back to that to whip some up. It is always worth having a jar of caramel in the fridge for all sorts of treats and this is one of them. If you don’t fancy making this yourself, then you can buy caramel in a tin in

The last blog before Christmas, where has the time gone? When it came to deciding the last edible gift idea to share with you, it had to be this one. I pretty much make salted caramel sauce every week, and there is definitely always a jar in the fridge for emergency situations. It is lovely to have a jar you can give to a friend when they need some treating, and this time of year is the perfect excuse to give an edible gift. It can seem like a daunting prospect to heat suga