I get so inspired this time of year, as Halloween approaches. It seems that everyones inner creative spirit is unleashed and there are so many amazing craft and baking projects on the go – my Pinterest board has been bubbling over with Halloween ideas! I am having a couple of Halloween parties this year so have been coming up with some spooky treats to share. Grab your best meringue recipe and join in! This meringue ghosty photo was from last year’s fun. So easy to do and

Thank you so much for all the lovely responses from last week's blog about the best hot chocolate. I hope you gave it a go and enjoyed playing with all the flavour combinations. I am inspired to start drinking my hot chocolate from a small bowl after a recent trip to Paris, that way I get more hot chocolate! I wrote about blondies at the start of autumn and as we move further into the season it was time to bake some brownies - oh, but these are no ordinary brownies, these a

I realise that blog title is quite a claim! Maybe it should be ‘my’ hot chocolate of dreams, but it could be yours too. As the weather has become cooler I have started to yearn for a luscious mug of hot chocolate. It is a warming, comforting treat that hits the spot. I hadn’t thought to write about making hot chocolate on the blog as, well, it is just a hot chocolate. But when I started to think about all the variables you can create, I suddenly became inspired to venture

I have sought seasonal inspiration from across The Pond this week in the form of S’mores. If you are on social media, I am sure these campfire treats won’t have escaped your attention. I have seen them in all different forms, ice cream, cakes, biscuits…the list goes on. In their original form, they are made using two Graham Crackers which sandwich a campfire melted marshmallow and a square of chocolate. The filling then melts together into a hot, toasted, gooey amalgamatio